...a blog to share myBakez, myDecorationz, myThoughtz, myFood & myPhotography with people on the www...
Mozzarella melted on
Cheddar-Stuffed MeatBalls over
Aglio Olio Fusilli with Bacon, Cherry Tomatoes and Spinach Leaves.
Made Korean Gaeran Bbang EggBread for Breakfast
(Mini Silicon bakeware from Daiso)
Blueberry Crumble Cuppie with Vanilla Ice Cream.
(Pink Silicon bake-able Tea Cup from Cold Storage)
A Carrot Plant grew out of my Forgotten Carrot, in my Fridge!!! Omg! Lol! SoFunny😄😄😄
Made Baked Pasta for Dinner.
But hungry at 11pm... So cooked 出前一丁 for supper😉😙😆
Non-Baked. JUST lots of whipped cream and layering. Again, with my Blueberry Compote😉💜💕
Vanilla IceCream with my Blueberry Compote. YUMMMZzz💜💕👍
Overnight Oats in a Jar with my Blueberry Compote. 💜
Mini Sausage Roll
Mini Blueberry Roll
Eggless, No Sugar.💜💛💕
4 tbsp Honey
Juice from 1/2 a Lemon
250g Washed Blueberries
Boil over low heat, Stirring occasionally.
Sterilize glass bottle.
Can store Blueberry Compote in fridge for up to 1 week.
Food : Dinner cooked by my mum
日式冻奶面包 Japanese Condensed Milk Bread
Japanese Condensed Milk Bread
I love Breakfast like this... So I made them😊😊😊