Tuesday, February 17, 2015

Thursday, February 12, 2015

My OngLaiTard again

Baked another batch of Pineapple Tarts in another shape.

*Yes, of cooz I can make other pattern other than my 十年如一日 flower-shape de lor* 😁😁😁😈

Saturday, January 24, 2015

羊年新杰作: Oven Baked Bak Kwa by moi

100% minced Pork bought from market.
No Preservatives.  No oil added.
No need to Queue.  No Ridiculous Price to pay😆😆😆

**Credit:  Recipe from my IG friend, Sonia... Thanks! ;-)   http://nasilemaklover.blogspot.sg/2012/01/homemade-chinese-pork-jerky-bak-kwa.html?m=1


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