Monday, February 27, 2012

Steamed 7-Up Pandan CupCakes

I was laughing out so much watching Dr Jiajia's Singlish 17. Inspired by Dr Jiajia's "I Kiwi, not Kway Neng" video, I steamed some green kway neng goh for my gals today :D Hehee...

I browsed the web for some simple recipe and came across DG's blog. I did a little modification coz i'm making Pandan version instead of Matcha.

Ingredients
4 Eggs
1/2 cups Caster sugar
1.5 cups Self-raising flour
1 tsp Pandan Paste
50ml 7-Up or Sprite

Method:-
Use high speed beat eggs till fluffy, add in sugar and beat till soft peak
Add in Pandan Paste till no "marble-effect"
Fold in Flour till well-combined
Add in 7-up till well-mixed
Pour into cups/moulds
Steam for 15mins


Saturday, February 25, 2012

Something to share about Dyslexia



if u can't view, please Check out this video on YouTube:

http://www.youtube.com/watch?v=Ojt_WgVxqKY&feature=youtube_gdata_player

My little Tessa is Dyslexic... But its seriously very frustrating that there is so little awareness HERE in Singapore! Its surprising to ALL that Our very important and famous ex-Prime Minister, Mr Lee Kuan Yew was dyslexic too!!!! but I wonder WHY is this not known to almost everybody in this region?

Thank you Dr JiaJia for creating and sharing this video. U made me tear :P Can my Tessa be your friend? :P hehee...

Friday, February 24, 2012

23022012: Dinner

Seafood overdosed 
1. Seafood in Sweet Sauce
2. Steamed Salmon Fillet
3. 爱心荷包蛋

23022012: Lunch

Wanted to try cooking 福建抄虾面. Bought all the ingredients liao. But Tessa said she want Pasta! So I made seafood pasta for her instead.

Smiley Seafood Macaroni for Tessa;
Seafood Angel Hair for Nyx.

Wednesday, February 22, 2012

22022011: Dinner

Tessa has lesson 5.30-6.30pm. meaning, I've no time to cook dinner =P. nvm... i can still cook 1 dish. the rest just tapao lor :D

Only the Steamed Egg is by me. The rest r Tapao.

CrabSticks Steamed Egg (My version of Chawanmushi)
2 Eggs
100g CrabSticks Bits
7 "star face" fish cake
1/2 tbsp light soya sauce
1 tsp sugar
1/2 tsp chicken stock concentrate
100ml water

whisk everything except crabstick and fishcake, together till combined. Pour mixture into a deep cassorole.(corning ware for me)

add in crabstick bits. make sure they r defrosted and not lumped together.

Microwave with "steam fish" function 2x. Place the star fishcakes on top of steamed egg. Make sure cover is placed on cassorole firmly. 70% power of my 1000w for 1 minute.

Done!

I love the almost tofu texture and best part, my 2 gals love it too!

22022012: Lunch

Easy... getting easier =P except the preparation time is long...

i marinated the wings the nite b4. Oven -grilling time took an hour. but i dun have to watch them at all! ;-)

Porridge is cooked in my "intelligent" cooker. Took an hour as well lor ;-) same thing, no need to watch :D. Just let the equipments do the job, while i DIY my slippers =D


21022012: Lunch

Getting lazy..... zzzzz....
Easy easy preparation de ;-)

Tuesday, February 21, 2012

Baked Banana French Toast (Bakarella Inspired)

This is seriously Yummy-licious!!!!! Smells great, Taste Wonderful and Super easy to make!!! Thanks to my 偶像, Bakarella the Genius! ;-)

With or Without snow.... which do u prefer? ;-)

Below is my modification to Bakerella's original recipe...

Baked Banana French Toast

2 Sunshine/Gardinia Butter Roll
2 eggs
1/4 cup milk
1 tablespoon sugar
1 large banana
1 tablespoon light brown sugar
1 tablespoon butter
some lemon juice
Snow Powder
2 CupCake Cups

Cut each butter roll into 3 slices. Make sure 1 roll will fit in each cup easily.
In a large bowl, whisk together eggs, milk, sugar, until blended.
Place sliced bread in bowl to coat.
Place three slices of bread into each cup.
Cut banana into 10 or more slices. Coat slices with mixture and then dip coated bananas in lemon juice and stuff in between bread.
Place the cups in a bakable dish, keep in a zip-lock bag and chill in the refrigerator for at least an hour or overnight.
When you are ready to bake, mix together 1 tablespoons brown sugar and 1 tablespoon butter and sprinkle over bread.
Bake in a preheated 180 degree celcius oven for 30-35 minutes.
Enjoy warm with snow powder. ( actually, I prefer without :P )


Monday, February 20, 2012

20022012: Our Lunch

我的宝贝宁宁说她很久没吃我卤的chicken wing了。。。 so i lor some chicken mid joint wings and eggs for her today :D.

Tessa love Watercress Soup. So I cook a pot for her ;-)

ohhhh.... wat a slave had i become >:(

Wednesday, February 15, 2012

Egg Tofu with Minced Pork

I cooked too much Soya sauce Chicken and Vege for lunch... so continue to eat them for dinner :P

Bought some minced pork from Junction 8 Finest while waiting for Tessa's lesson to end at DAS.

I set timer for my rice to be cooked at 1930. =D Came back home and rice is cooked! :) Just cook 1 more easy dish for Dinner.

Glad that everyone liked watever I cooked today ;-)

Express Lunch Cooking with Range Mate

Cooking is super fast with Range Mate multi cooker. Preparation time: 15mins and I cooked all these within 15mins!!! faster than cooking rice :P My so-called intellegent cooker cooks rice in 45-50 minutes wor :(

Chicken is tender... 入味enuff since i marinated it 3hrs ago ;-)

Vege is soft enuff, still with a little crunch :D just nice for me & the girls :D

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