Simple Cookie Ingredients & instructions as below:-
- 350g plain flour
- 1tsp baking soda
- 1tsp salt
- sieve the above dry ingredients altogether
- 250g butter (Fairprice or SCS Brand)
- 120g brown sugar
- 1 tbs vanillin powder
- cream the above using electric mixer till fluffy
Combine the dry ingredients to the creamed, wet ingredients until just blended, then stir in
- 120g chocolate chips
- 120g chopped walnut or any nut of your preference
Wrap the above dough with cling wrap and refrigerate for at least an hour.
Preheat oven to 180 d.c. and Roll out dough to about 0.5cm thickness, cut out to your desired shape; Bake on ungreased baking sheet @ 180 d.c. for 15mins; Remove from oven and leave on tray to cool for at least 5mins before transferring them to the cooling rack. Make sure cookies are completely cooled before keeping them in air-tight container for storage.