Monday, March 19, 2012

Crumbly Oatmeal on Banana Oatmeal Muffin

Preheat oven at 180dc.

2 eggs
1 tsp Vanilla Essence
3 tbsp corn oil
4 tbsp sugar
2 tbsp yogurt
mix all at highest speed for 10mins

2 large banana (diced into cubes)
place a few dice at the bottom of each cuppie cups. sprinkle some oatmeal on the banana.

200g plain flour
1 tsp baking powder
1 tsp baking soda
1 tbsp vanilla custard powder
Sift all together
mix in 4 tbsp Quaker's instant oatmeal

Oatmeal Crumble
25g Butter
2 tbsp Plain flour
1/2 tbsp brown sugar
2 tbsp quakers instant oats
Press and mix everything together using a fork till mixture resemble sand. cover well and chill.

Add diced banana into egg mixture, leaving 2 tbsp for topping. Fold in flour into egg mixture using hand. Pour into a piping bag and pipe to fill up muffin cups till 3/4 full. Top each cup with 2-3 diced banana. Fill-up cup with Oat meal Crumble. Bake for 20 mins.


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