5 sunshine butter roll (sliced or pinched and placed in baking dish)
1/2 cup milk
1 tbsp sugar
(whisk altogether and pour evenly onto the bread. Seal or cover well and refrigerate overnite)
2 tbsp plain flour
1 tbsp brown sugar
25g hard butter
(mix, using a fork to press everything together till the mixture resemble sand, cover well and refrigerate)
Wash and remove the grass from a punnet of strawberries, cut them into small cubes. cover well and refrigerate
When ready to bake, Preheat oven to 180dc. Scatter the strawberries among the egg-soaked bread. Sprinkle the crumble topping evenly over the entire dish. Bake for 40-45mins.
Yummy yummy yummy! Simply LOVE!!
Thanks Butter for sharing ;-)